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Poultry breeds and management : an introductory guide

Scrivener, David2008
Book
This guide examines housing, feeding, incubation and chick rearing, and the care of a wide range of pure breeds, some of which have special requirements not provided for by normal poultry keeping methods. The most popular breeds of chicken, bantams and turkeys are considered and attention is also paid to commercial hybrids.
Imprint:
Ramsbury : Crowood, 2008.
Collation:
176 p. : ill. (chiefly col.) ; 22 cm.
Notes:
Includes bibliographical references (p. 173) and index.
ISBN:
9781861269942 (pbk)
Dewey class:
636.5
Language:
English
BRN:
42294
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