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The Usborne Internet-linked children's world cookbook

Wilkes, Angela2000
Book
Illustrated throughout, this book presents a taste of world cuisine combined with a visual round-the-world trip. The recipes will inspire readers to experience new dishes. It highlights cooking techniques and ingredients for each recipe.
Main title:
The Usborne Internet-linked children's world cookbook / Angela Wilkes and Fiona Watt ; food photography, Howard Allman ; illustrated by Nadine Wickenden ; edited by Jenny Tyler.
Imprint:
London : Usborne, 2000.
Collation:
94p. : col. ill., col. map ; 29 cm.
Notes:
Includes index.Map on lining papers.
ISBN:
9780746042182 (hbk)
Dewey class:
641.5123641.5
Local class:
641.5Wi
Language:
English
Index terms:
Cookery
BRN:
38619
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